2     
 
 
 

Peach Muffins

Facebook Pinterest    Print this recipe
 

Perfect in the summer when peaches are at their best.

 
 
Easy
SKILL LEVEL
Serves
12 muffins
 
 
Fleischmann's®
 
 
Ingredients
 
1-1/2 cups all-purpose flour
1-1/4 teaspoons ground cinnamon
1 teaspoon Fleischmann's® Baking Powder
1/4 teaspoon ground ginger
1/4 teaspoon baking soda
1/4 teaspoon salt
1/3 cup butter, melted
1/3 cup brown sugar
1/3 cup sugar
1 egg
1/2 teaspoon pure vanilla extract
1/2 cup buttermilk
2 cups diced fresh peaches
 
 
Instructions
 

Preheat oven to 400°F. 

Combine flour, cinnamon, baking powder, ginger, baking soda and salt in a large bowl.  Mix butter, brown sugar and sugar in a medium size bowl until well blended. Add egg and vanilla extract.  Stir in buttermilk and peaches.

Add peach mixture to bowl with flour, stirring just until combined.  Fill 2-1/2-inch greased or paper lined muffin cups 2/3 full.  Bake for 15 to 18 minutes until muffins are browned and wooden pick inserted in center comes out clean.

 
Total Time
 
Bake Time 15 to 18 minutes
 
LEAVE A review

 

To comment on a recipe, please login or register.

 


WATCH THE video
 
Be the first to get new recipes, tips and videos.
 

Related Recipes