Double Dipped Caramel Apples
  8 Share this recipe    Facebook Pinterest    Print this recipe  

A tart apple works best to pair with the creamy caramel.

Category Candy Serves 6 apples
Cooking Time 00:30 Kid Friendly Yes
 
Double Dipped Caramel Apples
8
 
Share this recipe
Facebook Pinterest
 

A tart apple works best to pair with the creamy caramel.

Category Candy
Serves 6 apples
Cooking Time 00:30
Kid Friendly Yes
 
 
 
Beehive® Crown® Mazola®
 
 
Watch How We Made It
 
 
Ingredients
 
6 medium apples
6 wooden sticks
1 package (14 ounces) caramel candies, unwrapped
1/4 cup Crown® Lily White® Corn Syrup
OR Beehive® OR Crown® Golden Syrup
1 cup chopped walnuts
3/4 cup semi-sweet chocolate chips
1-1/2 to 2 teaspoons Mazola® Corn, Canola OR Vegetable Oil
 
Instructions
 

Spray a baking sheet with cooking spray or line with parchment paper; set aside. Wash and dry apples; insert stick into stem end.

Microwave caramels and corn syrup on HIGH (100%) in a small, deep microwave-safe bowl for 2 to 3 minutes or until caramels are melted, stirring once during cooking time.

Dip apples in hot caramel mixture turning to coat well. Allow caramel to drip from apples for a few seconds, then scrape excess caramel from bottoms of apples. Dip bottoms of apples into walnuts, turning to coat. Place dipped apples in prepared pan.

Melt chocolate and corn oil in a small microwave-safe bowl on HIGH (100%)for 1 to 2 minutes; stir until melted and of drizzling consistency. Hold apple by stick and drizzle with chocolate.

Chill apples for 10 minutes or until chocolate is firm. Wrap apples individually if desired; store in refrigerator.

Halloween variation: After dipping apples in caramel dip bottoms in seasonal Halloween candy such as candy corn, candy coated chocolate pieces, candy coated peanut butter candies, etc.  Drizzle with melted chocolate if desired.

 
 
 
   Comments
 
Add a Comment
 

To comment on a recipe, please login or register.

 


 
 
 
Be the first to get new recipes, tips and videos.
 
Related Recipes
 
Chipotle Chip Toffee
 
Peppermint Coated Walnuts
 
Spiced Caramel Corn with Pecans
 
 
Our Products
 

BeeHive®
Corn Syrup

Crown®
Golden Corn Syrup

Crown®
Lily White® Corn Syrup

Fleischmann's®
Baking Powder

Fleischmann's®
Bread Machine Yeast

Fleischmann's®
Canada Corn Starch

Fleischmann's®
Pizza Yeast

Fleischmann's®
Quick-Rise Yeast

Fleischmann's®
Traditional Yeast

Mazola
Canola Oil

Mazola
Corn Oil

Mazola
Rightblend Oil

Mazola
Vegetable Oil