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Chili-O Cheese Dip

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Ready in just minutes.

 
 
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SKILL LEVEL
Serves
3-1/4 cups
 
 
Mazola®
 
 
Ingredients
 
1 tablespoon Mazola® Corn, Canola OR Vegetable Oil
1/2 cup finely chopped green pepper,
1 can (14.5 ounces) diced tomatoes
1 package original chili seasoning
1 pound pasteurized prepared cheese product, cubed (1/2-inch)
 
Associated Recipes:
Instructions
 

Heat oil over medium heat in a saucepan. Add green pepper; cook till tender. Add undrained tomatoes and chili seasoning. Reduce heat to a simmer. Gradually add cheese to the saucepan, stirring until melted. Serve with vegetables or chips.

 
Total Time
 
Cook Time 10 to 12 minutes
 
Nutritional Facts
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