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Caramel Corn Halloween Treat Bags

           
 

Caramel corn is a delicious and inexpensive treat for any get together but it's a natural for Halloween!

 
 
-- Serves
SKILL LEVEL 4 quarts
 
 
Beehive®
Crown®
 
 
Ingredients
 
4 quarts popped popcorn
1 cup brown sugar
1/2 cup Crown® Lily White® Corn Syrup
OR Beehive® OR Crown® Golden Syrup
1/2 cup butter OR margarine
1/2 teaspoon salt
1/2 teaspoon baking soda
1 teaspoon pure vanilla extract
Treat bags OR bowls
Halloween candies, nuts, dried fruits, etc...
 
 
 
 
Instructions
 

Spray large shallow roasting pan with cooking spray. Add popcorn and place in preheated 250°F oven while preparing glaze.

Mix brown sugar, corn syrup, butter and salt in a heavy 2-quart saucepan.  Stirring constantly, bring to a boil over medium heat.

Boil 5 minutes WITHOUT STIRRING. Remove from heat. Stir in baking soda and vanilla.

Pour syrup over warm popcorn mixture, stirring to coat well.

Bake for 45 minutes, stirring occasionally. Remove from oven and spread on foil that has been sprayed with cooking spray. Cool; break apart. Store in tightly covered container.

To serve, set out small bowls of your favorite candies, nuts or fruits and let your guest individualize their own Halloween treat!

 
Total Time
 
Bake Time 45 minutes
 
Nutrition Facts
Valeur nutritive

Per Serving / Par portion
 
Calories  
Fat / Lipides   g
Saturated / saturés   g
 
Carbohydrate / Glucides   g
Fibre / Fibres   g
Sugars / Sucres   g
 
Cholesterol / Cholestérol   mg
 
Protein / Protéins   mg
 
Sodium   mg
 
Potassium   mg
 
Calcium   mg
 
Iron / Fer   mg
 
 

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