Cajun Fish Sandwiches
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Spicy sandwich with a tasty tartar sauce.

Category Entrees - Fish/Seafood Serves 4 sandwiches
Cooking Time 00:46 Kid Friendly Yes
 
Cajun Fish Sandwiches
3
 
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Spicy sandwich with a tasty tartar sauce.

Category Entrees - Fish/Seafood
Serves 4 sandwiches
Cooking Time 00:46
Kid Friendly Yes
 
 
 
Mazola®
 
 
Ingredients
 
Cajun Tartar Sauce
1/2 cup mayonnaise
1 tablespoon dill relish
1/4 teaspoon Cajun seasoning
Fish
2 tablespoons Mazola® Corn, Canola OR Vegetable Oil
4 (5 to 6 ounces each) tilapia fillets
1 tablespoon Cajun seasoning
4 hoagie rolls
Shredded lettuce
Sliced tomatoes
 
Instructions
 

Combine mayonnaise, dill relish and 1/4 teaspoon Cajun seasoning.  Refrigerate at least 30 minutes to blend flavors.

Heat oil in a large skillet.  Season both sides of tilapia with 1 tablespoon Cajun seasoning.  Add to skillet.  Cook for 5 to 6 minutes, turning once, until lightly browned and cooked through.

Split hoagie rolls and spread bottom half of roll with Cajun Tartar Sauce.  Sprinkle with lettuce, top with fish, tomatoes and more Cajun Tartar Sauce, if desired.  Serve immediately.

 
 
 
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