Blueberry Apricot Bread
  0 Share this recipe    Facebook Pinterest    Print this recipe

You'll love the fruit combination in this sweet bread, and no kneading required!

Category No-Knead Recipes Serves 1 Loaf
Cooking Time 02:05 Kid Friendly Yes
Blueberry Apricot Bread
0
 
Share this recipe
Facebook Pinterest

You'll love the fruit combination in this sweet bread, and no kneading required!

Category No-Knead Recipes
Serves 1 Loaf
Cooking Time 02:05
Kid Friendly Yes
 
 
 
Fleischmann's®
 
 
Ingredients
 
2-1/4 cups bread flour
2 tablespoons sugar
1 (2-1/4 tsp.) envelope Fleischmann's® Quick Rise Yeast
2 teaspoons freshly grated lemon peel
1 teaspoon salt
1/2 cup milk
1/4 cup water
2 tablespoons butter or margarine
1 egg
1/3 cup coarsely chopped dried apricots
2/3 cup fresh OR frozen blueberries, thawed
 
Instructions
 

Combine 3/4 cup flour, sugar, undissolved yeast, lemon peel and salt in a large mixer bowl. Heat milk, water, and butter until very warm (120o to 130oF). Gradually add to flour mixture. Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add egg and 1/2 cup flour; beat 2 minutes at high speed. Stir in remaining flour and apricots to make a stiff batter. Fold in blueberries by hand.

Spread evenly in greased 8-1/2 x 4-1/2 loaf pan. Cover; let rise in warm, draft-free place until doubled in size, about 1 hour.

Bake at 375oF for 30 to 35 minutes or until done. Remove from pan; cool on wire rack.

 
 
 
   Comments
 
Add a Comment
 

To comment on a recipe, please login or register.

 


 
 
 
Be the first to get new recipes, tips and videos.
 
Related Recipes
 
Cranberry Wreaths
 
Berry Batter Bread
 
Easy Casserole Bread
 
 
Our Products
 

BeeHive®
Corn Syrup

Crown®
Golden Corn Syrup

Crown®
Lily White® Corn Syrup

Fleischmann's®
Baking Powder

Fleischmann's®
Bread Machine Yeast

Fleischmann's®
Canada Corn Starch

Fleischmann's®
Pizza Yeast

Fleischmann's®
Quick-Rise Yeast

Fleischmann's®
Traditional Yeast

Mazola
Canola Oil

Mazola
Corn Oil

Mazola
Rightblend Oil

Mazola
Vegetable Oil