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Apple Cider Syrup

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Serve over pumpkin pancakes.
 
 
-
SKILL LEVEL
Serves
2 cups
 
 
Beehive®
Crown®
 
 
Ingredients
 
1 cup apple cider or juice
1 cup Beehive® OR Crown® Golden Syrup
2 tablespoons butter OR margarine
1/4 teaspoon ground cinnamon
Dash ground nutmeg
1/2 teaspoon pure vanilla extract
 
 
Instructions
 

Combine cider and corn syrup in a small saucepan on high heat. Bring to a boil, reduce heat and cook about 15 minutes until mixture has a syrupy consistency.

Add butter, cinnamon, nutmeg and vanilla. Keep warm and serve over pumpkin pancakes.

 
Total Time
 
Cook Time 15 minutes
 
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