Appetizer Chicken Wings
  0 Share this recipe    Facebook Pinterest    Print this recipe  
Tangy wings!
Category Appetizers Serves 24 servings
Cooking Time 01:05 Kid Friendly Yes
 
Appetizer Chicken Wings
0
 
Share this recipe
Facebook Pinterest
 
Tangy wings!
Category Appetizers
Serves 24 servings
Cooking Time 01:05
Kid Friendly Yes
 
 
 
Crown®
 
 
Ingredients
 
2-1/2 to 3 pounds (12 to 14) chicken wings
1 cup (8 ounces) French dressing
1/2 cup Crown® Lily White® or Golden Corn Syrup
1 package (1.4 ounces) French onion soup, dip and recipe mix
1 tablespoon Worcestershire sauce
 
Instructions
 

Cut tips from wings and discard. Cut wings apart at joints and arrange in 13 x 9 x 2-inch baking pan lined with foil.

In medium bowl mix dressing, corn syrup, recipe mix and Worcestershire sauce; pour over wings.

Bake in 350°F oven 50 to 60 minutes hour, stirring once, or until wings are tender.

 
 
 
   Comments
 
Add a Comment
 

To comment on a recipe, please login or register.

 


 
 
 
Be the first to get new recipes, tips and videos.
 
Related Recipes
 
Caramelized Onion Apple Cheddar Pizza
 
Street Taco Flat Bread Pizza
 
Boursin® and Prosciutto Pizza on a Cracker-Thin Crust
 
 
Our Products
 

BeeHive®
Corn Syrup

Crown®
Golden Corn Syrup

Crown®
Lily White® Corn Syrup

Fleischmann's®
Baking Powder

Fleischmann's®
Bread Machine Yeast

Fleischmann's®
Canada Corn Starch

Fleischmann's®
Pizza Yeast

Fleischmann's®
Quick-Rise Yeast

Fleischmann's®
Traditional Yeast

Mazola
Canola Oil

Mazola
Corn Oil

Mazola
Rightblend Oil

Mazola
Vegetable Oil