1-Dish Pepperoni Cheese Pizza Bake

Dinner is ready in less than an hour, with no kneading! Be sure to place in a cold oven - the dough rises while the oven preheats.

Easy
SKILL LEVEL	6 servings

Ingredients

** Batter **

1-3/4 cups all-purpose flour

2 (4-1/2 tsp.) envelopes Fleischmann's® Quick Rise Yeast

2 teaspoons sugar

1/2 teaspoon salt

3/4 cup very warm water (120° to 130°F)

2 tablespoons Mazola® Right Blend Oil

** Topping **

1/2 cup pizza sauce

2 ounces pepperoni slices

2 cups (8 ounces) shredded mozzarella cheese

Instructions

Mix batter ingredients in a pre-sprayed 9-1/2-inch deep dish pie plate. Spread pizza sauce evenly over batter.

Top batter with pepperoni slices. Firmly push pepperoni into batter. Sprinkle with cheese.

Bake by placing in a COLD oven; set temperature to 350°F. Bake for 30 minutes or until done.

Total Time

Bake Time

30 minutes

Nutrition Facts
Valeur nutritive
Per Serving / Par portion

Calories

Fat / Lipides 0 g

Saturated / saturés g

Carbohydrate / Glucides g

Fibre / Fibres g

Sugars / Sucres g

Cholesterol / Cholestérol mg

Protein / Protéins mg

Sodium mg

Potassium mg

Calcium mg

Iron / Fer mg