1-Dish Peach Streusel
  0 Share this recipe    Facebook Pinterest    Print this recipe
Canned pie filling makes this extra easy.
Category Desserts Serves 9 servings
Cooking Time 00:50 Kid Friendly Yes
1-Dish Peach Streusel
0
 
Share this recipe
Facebook Pinterest
Canned pie filling makes this extra easy.
Category Desserts
Serves 9 servings
Cooking Time 00:50
Kid Friendly Yes
 
 
 
Fleischmann's®
 
 
Ingredients
 
1-1/2 cups all-purpose flour
2 (4-1/2 tsp.) envelopes Fleischmann's® Quick Rise Yeast
1/3 cup sugar
1/2 teaspoon salt
6 tablespoons butter OR margarine, melted
1/2 cup very warm milk (120° to 130°F)
1 egg
1/4 teaspoon almond extract (optional)
Peach Filling
1 can (20 to 21 ounces) peach pie filling
Streusel Topping
1/3 cup all-purpose flour
1/3 cup sugar
2 tablespoons butter OR margarine, softened
 
Instructions
 

Mix batter ingredients together in a pre-sprayed 8 X 8-inch baking dish.

Top batter with peach pie filling.  Mix streusel topping in small bowl with a fork until uniform consistency; sprinkle over peach filling.

Bake by placing in a COLD oven; set temperature to 350º F.  Bake for 30 minutes or until done.

 
 
 
   Comments
 
Add a Comment
 

To comment on a recipe, please login or register.

 


 
 
 
Be the first to get new recipes, tips and videos.
 
Related Recipes
 
Chocolate Butterscotch Nut Bars
 
Apple Spice Shortbread Cookies
 
Strawberry Poppy Seed Cake
 
 
Our Products
 

BeeHive®
Corn Syrup

Crown®
Golden Corn Syrup

Crown®
Lily White® Corn Syrup

Fleischmann's®
Baking Powder

Fleischmann's®
Bread Machine Yeast

Fleischmann's®
Canada Corn Starch

Fleischmann's®
Pizza Yeast

Fleischmann's®
Quick-Rise Yeast

Fleischmann's®
Traditional Yeast

Mazola
Canola Oil

Mazola
Corn Oil

Mazola
Rightblend Oil

Mazola
Vegetable Oil