1-Dish Apple Streusel

Apple pie filling makes this extra easy.

Easy

SKILL LEVEL

9 servings

Ingredients

1-1/2 cups all-purpose flour

2 (4-1/2 tsp.) envelopes Fleischmann's® Quick Rise Yeast

1/4 cup sugar

1/2 teaspoon salt

1/4 cup butter OR margarine, melted

1/2 cup very warm milk (120° to 130°F)

1 egg

1 teaspoon pure vanilla extract

Apple Filling

1 can (20 to 21 ounces) apple pie filling

Streusel Topping

1/3 cup brown sugar

1/3 cup quick-cooking oats

1/4 cup all-purpose flour

1/4 cup chopped pecans

3 tablespoons butter OR margarine, softened

1/2 teaspoon ground cinnamon

Instructions

Mix batter ingredients together in pre-sprayed 8 X 8-inch baking dish. Let rest for 10 minutes.

Top batter with apple filling. Combine streusel topping ingredients in small bowl mixing with fork until uniform; sprinkle over apple filling.

Bake by placing in a COLD oven; set temperature to 350°F. Bake for 30 minutes or until done.

Total Time

Bake Time

30 minutes