Mango Vinaigrette
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Create a unique green salad when you combine salad greens, radishes, snap peas, green onions, cashews and toasted coconut with this creamy Mango Vinaigrette.

Category Sauces/Dressings/Gravies Serves 1-1/2 cups
Cooking Time 00:10 Kid Friendly Yes
Mango Vinaigrette
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Create a unique green salad when you combine salad greens, radishes, snap peas, green onions, cashews and toasted coconut with this creamy Mango Vinaigrette.

Category Sauces/Dressings/Gravies
Serves 1-1/2 cups
Cooking Time 00:10
Kid Friendly Yes
 
 
 
Crown® Mazola®
 
 
Ingredients
 
1 cup cubed mango, fresh OR frozen
2 tablespoons white wine vinegar
1/4 cup Crown® Lily White® Corn Syrup
1 teaspoon Dijon mustard
1/2 teaspoon curry powder
1/2 cup Mazola® Corn, Canola OR Vegetable Oil
Suggested salad ingredients: salad greens, sliced radishes, snap peas, green onions, cashews and toasted coconut
 
Instructions
 

Combine mango, vinegar, corn syrup, mustard and curry powder in food processor or blender. Blend until smooth.

Gradually add oil while mixing.  Chill until ready to serve.  Serve with suggested salad ingredients.

 

 
 
 
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