Cherry and Apple Slab Pie
0
 
Share this recipe
Facebook Pinterest

What is slab pie?  Pie for a crowd! 

Category Desserts
Serves 16 servings
Cooking Time 01:50
Kid Friendly Yes
 
Cherry and Apple Slab Pie
  0 Share this recipe    Facebook Pinterest

What is slab pie?  Pie for a crowd! 

Category Desserts Serves 16 servings
Cooking Time 01:50 Kid Friendly Yes
 
 
Crown®
 
 
Ingredients
 
Slab Pie:
1 box (15 ounces) refrigerated pie crusts
1 can (21 ounces) cherry pie filling
1 can (21 ounces) apple pie filling
Crumb Topping:
1/3 cup sugar
1/3 cup all-purpose flour
3 tablespoons butter OR margarine, chilled
Caramel Topping:
2 tablespoons brown sugar
1/4 cup Crown® Lily White® or Golden Corn Syrup
1 tablespoon butter OR margarine, melted
 
Instructions
 

Preheat oven to 375°F.

Stack pie crusts on top of each other and roll into a 16 x 12-inch rectangle. Fit crust into 13 x 9-inch baking pan.

Pour 1 can of pie filling on half the crust. Repeat with second can on remaining half. Spread fillings to completely cover crust. Set aside.

For crumb topping: mix sugar and flour in a small bowl. Cut in butter with a fork or pastry blender until mixture resembles coarse meal. Sprinkle evenly over pie.

Bake for 45 to 55 minutes until crumb topping is lightly browned. Remove from oven and place on wire rack.

Blend together brown sugar, corn syrup and melted butter and drizzle over hot pie. Cool before serving.

Serve by cutting pie in half lengthwise. Make 4 equal crosswise cuts to create 8 rectangles. Slice each rectangle diagonally. Serve with ice cream, if desired.

Variations: Use any combination of fruit pie filling flavors!

 
 
 
   Comments
 
Add a Comment
 

To comment on a recipe, please login or register.

 


 
 
 
 
Related Recipes
 
Individual Vanilla Cheesecakes
 
Orange Pecan Pie
 
1-Dish Sausage and Mushroom Pizza Bake
 
 
Our Products
 

BeeHive®
Corn Syrup

Crown®
Golden Corn Syrup

Crown®
Lily White® Corn Syrup

Fleischmann's®
Baking Powder

Fleischmann's®
Bread Machine Yeast

Fleischmann's®
Canada Corn Starch

Fleischmann's®
Pizza Yeast

Fleischmann's®
Quick-Rise Yeast

Fleischmann's®
Traditional Yeast

Mazola
Canola Oil

Mazola
Corn Oil

Mazola
Original Spray

Mazola
Rightblend Oil

Mazola
Vegetable Oil