Breakfast Omelet Burritos
  0 Share this recipe    Facebook Pinterest    Print this recipe

Lots of chopped vegetables add great colour and flavour.

Category Entrees Serves 4 burritos
Cooking Time 00:35 Kid Friendly Yes
Breakfast Omelet Burritos
0
 
Share this recipe
Facebook Pinterest

Lots of chopped vegetables add great colour and flavour.

Category Entrees
Serves 4 burritos
Cooking Time 00:35
Kid Friendly Yes
 
 
 
Mazola®
 
 
Ingredients
 
4 flour tortillas
As needed Mazola® Original Cooking Spray
1/4 cup Mazola® Corn, Canola OR Vegetable Oil
1 cup chopped green bell pepper
1 cup chopped red bell pepper
1 cup chopped red onion
1 tablespoon garlic
8 eggs, beaten
1/2 cup Parmesan cheese
Salt and pepper to taste
 
Instructions
 

Spray tortillas with cooking spray. Cook in a skillet, over medium-high heat for 30 seconds per side; set aside.

Add corn oil to skillet; saute bell peppers, onion and garlic 1 to 2 minutes. Pour beaten eggs over vegetable mixture. Cook for about 4 minutes, until eggs are softly set.

Cut omelet into four pieces and place into prepared tortillas. Sprinkle with Parmesan cheese.

Roll up and serve.

TIP: Serve burritos with Mexican salsa and guacamole.

 
 
 
   Comments
 
Add a Comment
 

To comment on a recipe, please login or register.

 


 
 
 
 
Related Recipes
 
Halibut with Chunky Tomato Salsa
 
Beer and Brats
 
Vegetable Beef Soup
 
 
Our Products
 

BeeHive®
Corn Syrup

Crown®
Golden Corn Syrup

Crown®
Lily White® Corn Syrup

Fleischmann's®
Baking Powder

Fleischmann's®
Bread Machine Yeast

Fleischmann's®
Canada Corn Starch

Fleischmann's®
Pizza Yeast

Fleischmann's®
Quick-Rise Yeast

Fleischmann's®
Traditional Yeast

Mazola
Canola Oil

Mazola
Corn Oil

Mazola
Rightblend Oil

Mazola
Vegetable Oil