Bread Machine Cinnamon Monkey Bread
  1 Share this recipe    Facebook Pinterest    Print this recipe

You'll have fun shaping, baking, and eating this delightful, easy-to-make treat.

Category Rolls - Sweet Serves 20 rolls
Cooking Time 02:55 Kid Friendly Yes
Bread Machine Cinnamon Monkey Bread
1
 
Share this recipe
Facebook Pinterest

You'll have fun shaping, baking, and eating this delightful, easy-to-make treat.

Category Rolls - Sweet
Serves 20 rolls
Cooking Time 02:55
Kid Friendly Yes
 
 
 
Fleischmann's®
 
 
Ingredients
 
Bread
1/2 cup milk
2 tablespoons water
1 egg
1 tablespoon butter or margarine
1/2 teaspoon salt
2-1/4 cups bread flour
4 teaspoons sugar
1-1/2 teaspoons Fleischmann's® Bread Machine Yeast
Topping
1/3 cup sugar
1 teaspoon ground cinnamon
2 tablespoons butter OR margarine, melted
 
Instructions
 

Add bread ingredients to bread machine pan in the order suggested by manufacturer. Select dough/manual cycle.

When cycle is complete, remove dough from machine to a lightly floured surface. If necessary, knead in enough flour to make dough easy to handle. Divide dough into 20 equal pieces. Form each piece into a smooth ball. Stir together the 1/3 cup sugar and cinnamon. Dip each ball into the 2 tablespoons melted butter; roll each ball in sugar mixture.

Arrange half of the coated balls in the bottom of a greased 6 1/2- to 8-cup ovenproof ring mold or fluted tube pan with nonremovable bottom. Make a second layer, positioning the balls for the second layer between the balls in the first layer.

Drizzle balls with any remaining melted butter and sprinkle with any remaining sugar mixture. Cover and let rise in a warm, draft-free place until almost doubled in size, 30 to 45 minutes.

Bake at 350oF for 20 to 25 minutes or until done. Cool 1 minute on a wire rack. Invert onto a serving plate; remove ring mold or pan. Serve warm.

 
 
 
   Comments
 
Add a Comment
 

To comment on a recipe, please login or register.

 


 
 
 
 
Related Recipes
 
Danish Pastry
 
Beginner's Cinnamon Pull-Apart Bread
 
Christmas Kuchen
 
 
Our Products
 

BeeHive®
Corn Syrup

Crown®
Golden Corn Syrup

Crown®
Lily White® Corn Syrup

Fleischmann's®
Baking Powder

Fleischmann's®
Bread Machine Yeast

Fleischmann's®
Canada Corn Starch

Fleischmann's®
Pizza Yeast

Fleischmann's®
Quick-Rise Yeast

Fleischmann's®
Traditional Yeast

Mazola
Canola Oil

Mazola
Corn Oil

Mazola
Rightblend Oil

Mazola
Vegetable Oil