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Balsamic Vinaigrette

The Goods
  • 1/2 cup Beehive® OR Crown® Golden Syrup
  • OR Crown® Lily White® Corn Syrup
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup balsamic vinegar
  • 2 tablespoons whole grain mustard
  • 2 tablespoons olive oil
  • 1/2 teaspoon garlic minced

This is quick and easy, and can be made 2 to 3 days ahead.

Yield:
1 cup
Prep Time:
5 min
Total Time:
5 min
Make Good is Easy

Whisk all ingredients together in a small bowl.  Drizzle on fresh salad greens or pour vinaigrette over raw chicken or pork and use as a marinade.

Enjoy!

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