Applesauce Bran Bread
  0 Share this recipe    Facebook Pinterest    Print this recipe

Healthy, hearty and easy to make.

Category Loaves - Dinner/Sandwich Serves 1 round loaf
Cooking Time 01:45 Kid Friendly Yes
Applesauce Bran Bread
0
 
Share this recipe
Facebook Pinterest

Healthy, hearty and easy to make.

Category Loaves - Dinner/Sandwich
Serves 1 round loaf
Cooking Time 01:45
Kid Friendly Yes
 
 
 
Fleischmann's®
 
 
Ingredients
 
2-1/2 to 3 cups all-purpose flour
1/2 cup 100% bran cereal
1/2 cup brown sugar
1 teaspoon salt
1/2 teaspoon baking soda
1 (2-1/4 tsp.) envelope Fleischmann's® Quick Rise Yeast
1/2 cup applesauce
1/4 cup milk
1/4 cup water
1/4 cup butter OR margarine
1 egg
 
Instructions
 

Mix 1/2 cup flour, cereal, sugar, salt, baking soda and undissolved yeast in a large mixing bowl.

Combine applesauce, milk, water and butter; heat to very warm (120ºF to 130ºF). Butter does not need to melt. Add to dry ingredients and beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add egg and 1/2 cup flour. Beat at high speed 2 minutes, scraping bowl occasionally. Stir in enough additional flour to make a very stiff batter.

Turn into a greased and floured 1-1/2-quart casserole. Cover; let rise in warm, draft free place until doubled in bulk, about 1 hour.

Bake at 375ºF 30 to 35 minutes or until done. Remove from casserole dish and cool on wire rack.

 
 
 
   Comments
 
Add a Comment
 

To comment on a recipe, please login or register.

 


 
 
 
Be the first to get new recipes, tips and videos.
 
Related Recipes
 
Cracked Wheat and Oat Bread
 
Cranberry and Walnut Sweet Potato Bread
 
Quick Beer Bread
 
 
Our Products
 

BeeHive®
Corn Syrup

Crown®
Golden Corn Syrup

Crown®
Lily White® Corn Syrup

Fleischmann's®
Baking Powder

Fleischmann's®
Bread Machine Yeast

Fleischmann's®
Canada Corn Starch

Fleischmann's®
Pizza Yeast

Fleischmann's®
Quick-Rise Yeast

Fleischmann's®
Traditional Yeast

Mazola
Canola Oil

Mazola
Corn Oil

Mazola
Rightblend Oil

Mazola
Vegetable Oil